Product Description
From The Canadian Living Test Kitchen comes a fabulous cookbook that celebrates 30 years of beloved recipes that every cookbook lover will want.

This wonderful collection of 150+ recipes were tested till perfect in The Canadian Living Test Kitchen. The fully illustrated book celebrates everyday favourites, from soups, salads, and sandwiches to vegetables, pasta, main courses and desserts. Everyday Favourites is a best-of collection featuring 10 chapters of healthy and delicious recipes that are economical and easy to make, with plenty of time-efficient meals that will leave kids and grown-ups asking for more. The Canadian Living team has another hit on their hands, and Everyday Favourites will be a truly exceptional cookbook highlight this Fall. ... Read more

Customer Reviews (1)

Great cookbook!
I love this cookbook: it has delicious, easy to follow recipes that please everyone in the family!

Two thumbs up ... Read more

Product Description
The Home Cook Book of 1877 was Canada's first fund-raising cookbook, the one that inspired an enduring tradition of community cookbooks. The fourth title in the Classic Canadian Cookbook Series celebrates the 125th anniversary of this nineteenth-century best-seller, which sold more than 100,000 copies. The tried, tested, and proven recipes run the gamut from oysters and omelettes to Lemon Pie, Strawberry Shortcake, and Champagne Cup. An introduction by culinary historian Elizabeth Driver tells the intriguing story behind this landmark cookbook, compiled by the ladies of Toronto and other Canadian cities and towns, for the benefit of the Hospital for Sick Children. ... Read more

Customer Reviews (3)

best cook book
This is a fantastic cook book. My mom makes a number of dishes out of it and her copy was so well loved over it's 20+ years as her go to book that it was starting to fall apart. For some reason it's no longer in print! I was elated to find a copy here that if not brand new was pretty darn close.

Their pancake recipe is to die for, lemon bars are fantastic, meatballs are amazing, and the honey chicken--omg it's one of those things that if you died eating you'd be ok.

Must Have Cookbook
This is the ultimate in back to basic cooking.It has been my staple cookbook for years on everthing from an awesome banana bread, to roasting turkeys.All the recipes turn out great.I purchased this book for my cottage.

Don't have to fight with my daughter for this book anymore!
My daughter has borrowed my copy of this book (purchased when it first was published) more times than I can count. She loves the butter tart recipe best of all. Being able to purchase this book from Amazon meant that I can now tell her to keep the original - baking stains and all! ... Read more

Product Description
Purchase includes free access to book updates online and a free trial membership in the publisher's book club where you can select from more than a million books without charge. Chapters: Sugar, Fresh With Anna Olson, Licence to Grill, Celebrity Cooks, the Inn Chef, Taste Buds, He Said, She Said, What's for Dinner?, Fixing Dinner, Wok With Yan, Ricardo and Friends, Best Recipes Ever, the Heat With Mark Mcewan, Martin Yan - Quick ... Read more

Product Description
This is an assortment of recipes from the treasured archives of JoyceHolt’s cooking library. Accumulated over many years of cooking for family& friends and catering for large & small occasions, therecipe’s source is as varied as the recipes themselves. Each recipe hasbenefited from the love and knowledge that Joyce has for cuisine of all kinds.Joyce’s love of cooking has been transferred to her children and grandchildrenso with this in mind she embarked on a project to ensure that her favourite recipes werenot lost to her family. When her friends heard what she was doing they too requested acopy, so she decided to create a cookbook that could be enjoyed and appreciated by all.

Most of the recipes are easily prepared with simple ingredientsand are suitable for everyday family meals but with a bit of creativity they can also beserved for any formal occasion.

As the recipes come fromJoyce’s personal collection, there is no nutritional information available.Some of them are definitely not low fat or low-cholesterol but each comes with theguarantee that they’ve been enjoyed for years and they prove that traditional,basic cooking never goes out of style. ... Read more

Product Description
Delicious down-home tastes - the specialty of author Bunny Barss.What could be better, she asks, than Canadian favorites like Fresh Lobster, Cranberry Crisp, Sourdough Pancakes, Maple Syrup Pie or Baron of Beef - just to name a few of the wonderful recipes in Oh, Canada!A treasury of Made-in Canada tastes. ... Read more