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         Renal Disease & Diet:     more books (47)
  1. Assessment of data quality for cost-effectiveness analysis of the Modification of Diet in Renal Disease (MDRD) study by John M Newmann, 1988
  2. A HEALTHY FOOD GUIDE, KIDNEY DISEASE (NATIONAL RENAL DIET) by THE AMERICAN DIETETIC ASSOCIATION, 1993
  3. Diet for patients with renal disease (AFP) by Novella S Hill, 1985
  4. Kopple and Massry's Nutritional Management of Renal Disease
  5. 10 Step Diet & Lifestyle Plan for Healthier Kidneys Avoid Dialysis by Nina Kolbe RD CSR LD, 2009
  6. The Cleveland Clinic Foundation Creative Cooking for Renal Diets by Cleveland Clinic Foundation, 1987-06-01
  7. A Clinical Guide to Nutrition Care in End-Stage Renal Disease by Diane Gillett, Jean Stover, 1987-09
  8. Healthy Eating on a Renal Diet: A Cookbook for People With Kidney Disease by Renal Resource Center, 1991-12
  9. Kidney Health Gourmet Diet Guide and Kidney Friendly Recipes for People Not on Dialysis by Nina Kolbe RD CSR LD, 2010
  10. Dietary Management of Renal Disease by J.S. Cost, 1975-04-03
  11. National Renal Diet: Professional Guide by Renal Dietitians Dietetic Practice Group, 2002-03
  12. Nutrition & Metabolism in Renal Disease: International Society of Renal Nutrition & Metabolism (Journal: Mineral & Electrolyte Metabolis Series, 1-3) by Shaul G. Massry, 1995-10
  13. Nutrition & Metabolism in Renal Disease (Mineral and Electrolyte Metabolism)
  14. Dietary management of renal disease.(1970s)(Recipe): An article from: CANNT Journal by J. Somers, 2008-07-01

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