1. Compare Prices On Chocolate - Gourmet Chocolate Cooking (1985) At Movie title Chocolate Gourmet chocolate cooking (1985) . . . . Number of sellers 0 . . . . Price range $0.00 - $0.00 . . . . Last updated Mar 19, 2003 . . . . () http://redirect-west.inktomi.com/click?u=http://www.pricegrabber.com/search_vide

2. Tallyrand's Culinary Fare- Chocolate Cooking Tips Return to my Main Page. chocolate cooking Tips, COOKING WITH CHOCOLATEChocolate is a very tricky food to cook with. Temperatures http://www.geocities.com/NapaValley/6454/choc_cook.html

Return to my Main Page Chocolate Cooking Tips "In fumes of burning chocolate shall glow, And tremble at the sea that forths below." from "Rape of the Lock" , Alexander Pope 1714 COOKING WITH CHOCOLATE Chocolate is a very tricky food to cook with. Temperatures that are too high can scorch it, temperatures too low can cause it to harden unevenly .It must be watched very carefully. But if you can master the art, you can create some breathtaking desserts. Below are some thing to know about cooking with chocolate. WHAT IS TEMPERING? In order for chocolate to cool into a hard candy and not a mushy goo it must be tempered. This is a process where the chocolate is slowly heated, then slowly cooled, allowing the cocoa butter molecules to solidify in an orderly fashion. The following is a pretty thorough method for tempering. Chocolate contains two distinct types of fat, each of which melts at different temperatures. In order to ensure that the chocolate will melt smoothly and harden evenly with a good shine, it must be handled carefully. Chop the chocolate coarsely with a chef's knife and place it in a stainless steel bowl.

3. Lexington, Virginia Visitor's Center - Chocolate Lovers Weekend 12 pm, 2 pm 4 pm chocolate cooking Demonstrations at Ladles LinensKitchen Shoppe. 12-4 pm - Carriage Rides through Downtown Lexington. http://www.lexingtonvirginia.com/press_chocolate.htm

Press Releases Lexington and Chocolate Lovers: A Valentine Weekend to Remember On Valentine’s Day, thoughts naturally turn to that which drives the blood and arouses the passions, excites the senses, and stimulates the spirit. And if you have a partner to enjoy the chocolate with, so much the better! The Annual Chocolate Lovers’ Weekend in Lexington, VA on February 14-17 offers the perfect opportunity to indulge in two of life’s most formidable pleasures, chocolate and romance. A host of chocolate-centered activities, including a scavenger hunt, a special tea party, cooking demonstrations, and various tastings will serve to satisfy the gustatory appetites. As for other passions, visitors can select romantic weekend packages that include sweet treats, lodging, and a variety of cultural and historical amusements. Why Lexington?

4. Lexington, Virginia Visitor's Center - Chocolate Lovers Weekend 12 pm, 2 pm 4 pm — chocolate cooking Demonstrations at Ladles Linens. 124 pm — Carriage Rides through Downtown Lexington. http://www.lexingtonvirginia.com/chocolate.htm

This Package Includes: Two nights accommodations A romantic dinner for two at one of Lexington's finer restaurants Two tickets for a carriage tour (weather permitting) Two tickets to The Belle of Amherst presented by Theater at Lime Kiln Two tickets for a guided historical tour of Lexington Wine tasting event by our local winery, Rockbridge Vineyard Chocolate cooking demonstrations Chocolate baking contest by downtown Lexington merchants Showing of the feature film Love Affair Chocolate Sensory presentation Schedule of Events Friday, February 14, 2003 10 a.m.-5 p.m. 10 a.m.-6 p.m. — Chocolate Lover’s Scavenger Hunt in Downtown Lexington. 11 a.m.-5 p.m. “12 X 12: Heart of My Hearts“ gallery show, Nelson Fine Arts Gallery. 3 p.m.

5. Chocolate Recipes, Chocolate Trivia, Tips On Cooking With Chocolate - All Things Offers recipes, trivia, cooking tips, and links to related websites. http://www.geocities.com/NapaValley/4908/choco1.htm

All Things Chocolate Dedicated to the Fifth Food Group! Chocolate Recipes Killer Brownie Ice Cream Sandwich Capri Chocolate Torte Chocolate Mousse Pie European Mocha Fudge Cake ... Chocolate Trivia Find out how much you really know about Chocolate by taking this quiz. Sweet Chocolate News If you managed to get to this page without taking the Chocoholic Test, be sure to check it out. Brickwell's Place does not necessarily endorse the ad appearing below If your chocolate cravings are still not satisfied, check out some of these sites... Flora's Chocolate Heaven Godiva Chocolates GCs Favorite Chocolate Recipes Fudge Recipes ... Free Home Pages at GeoCities More Chocolate Goodies are in the works so come back soon and you'll be glad you did. Brickwell's Place Laughter IS the Best Medicine It's a Guy Thing Recipes ... Friends and Favorites Some graphics on these pages courtesty of  Background courtesy of Realm Graphics This Site Hosted by GeoCities

6. Coffee Recipes ~ Cooking With Coffee Mallow or frozen parfait, cream cheese icing, mocha cake, and chocolate covered coffee dreams. http://www.dreamship.com/coffee_recipes1.htm

Coffee Recipes Cooking with Coffee Frozen Coffee Parfait Makes 6 to 8 servings. We recommend one of the following coffees for this recipe: Yemen Mocha, Mexico Bourbon de Coatepec, or, Java Blawan Washed. In a large bowl, combine the sweetened condensed milk and the coffee with mixer on high whip for three to five minutes and then, by hand, fold in the whipped whipping cream. Make sure the mixture is evenly distributed. 1 14 oz can sweetened condensed milk Spoon the mixture in 6 to 8 serving dishes, then freeze for 3 hours or until firm. 1/3 cup double strength coffee (sweetened with 4 tablespoons of sugar while hot) allow to cool before using Garnish before serving with a chocolate covered coffee bean and chocolate syrup if desired. Return leftovers to the freezer. 1 cup whipped heavy whipping cream Serves 10 to 12 depending on the thickness of the slices 1 Pillsbury or other Moist Cake mix (the kind with pudding in the mix) Milk Chocolate or German Chocolate Instead of beating only at low to medium speed with the mixer, use low speed to blend the ingredients and then, using high speed, beat the batter for 3 to 5 minutes till it is fairly fluffy.

7. FABULOUS FOODS - ALL ABOUT CHOCOLATE - HOW TO COOK, STORE AND BUY IT often in your cooking. Here's what you need to know to get the most from the chocolate experience. chocolate comes in http://www.fabulousfoods.com/school/csingred/chocolate.html

Visit our sister site FabulousTravel.com Friday April 04, 2003 Email This Page To A Friend! Move Around The Site Home Cooking School Shopping Newsletters Food Fun Virtual Greeting Cards Book Store Message Boards Features Camper's Cookbook Diabetic Dining Recipes Appetizers Beverages Breads Breakfasts Desserts Main Courses Salads Sauces Side Dishes Soups Vegetarian By Cheri Sicard Chocolate. Could any one ingredient be more glorious? Doubtful. Chocolate inspires nearly everyone, from the youngest child to the oldest grandfather. You'll undoubtedly be using this most Fabulous Food often in your cooking. Here's what you need to know to get the most from the chocolate experience. Chocolate comes in many forms: unsweetened, semi-sweet, bittersweet, milk chocolate and white chocolate (which technically isn't chocolate at all, but does have similarities so we'll include it here as well). Chocolate is unique among vegetables in that its fat (cocoa butter) is solid at room temperature. Since this fat melts at mouth temperature, chocolate is an excellent flavor conductor. Cocoa powder is made by separating most of the cocoa butter out of the liquor. Similar to coffee, cacao beans are dried and roasted before being hulled. "Chocolate liquor", made from the roasted, ground cocoa bean nibs (the meat of the cacao bean) is what makes chocolate chocolate. Thus, unsweetened chocolate is pure chocolate liquor and about 50% cocoa butter. Bittersweet chocolate blends at least 35% liquor with as much as 50% with cocoa butter, sugar and vanilla. Semisweet chocolate has the same ingredients as bittersweet with the addition of more sugar. Milk chocolate, which contains about 10% chocolate liquor, takes the process a step further by adding about 12% milk solids.

8. Www.BettyCrocker.com Meal planning, award winning recipes, menu suggestions and special occasion tips.Category Home cooking......Learn about cooking, baking, and entertaining View products and promotions Shop ourcatalog Find cookbooks and magazines Access your recipe clippings. chocolate http://www.bettycrocker.com/

Remarkably versatile ham takes center stage this month, with encores too. Learn More >> NEW! Betty Crocker's Diabetes Cookbook Eat well and feel your best. Find Out More >> Sign up now >> Subscribe and Save! >> Shop our Catalogs >> The trademarks referred to herein are trademarks of General Mills, Inc. or its affiliates. Contact Betty Crocker and Newsletter

9. All About Chocolate - What's Cooking America Learning about chocolate from What's cooking America Candy bar chocolate. chocolate to which whole and/or skim milk powder has been added. Rarely used in cooking because http://www.geocities.com/NapaValley/4079/chocolate.htm

All About Chocolate All I really need is love, but a little chocolate now and then doesn't hurt! Lucy Van Pelt (in Peanuts, by Charles M. Schulz) Chocolate History How Chocolate Is Made Chocolate Glosssary Making Chocolate Clay Roses ... Chocolate Recipes Chocoholic: - n [chocolate + -oholic (as in alcoholic)](1968): a person who craves or compulsively consumes chocolate. - Webster's Dictionary Did you know that the Aztecs considered all chocolate an aphrodisiac? Because of this, all foods made with chocolate were strictly forbidden to women. Although chocolate is not an aphrodisiac, chocolate contains phenylethylamine (PEA), a natural substance that is reputed to stimulate the same reaction in the body as falling in love. So - heartbreak and loneliness are great excuses for chocolate gorging! It is said that Napoleon carried chocolate with him on his military campaigns to give himself quick energy. Christopher Columbus is said to have brought back cacao beans to King Ferdinand from his fourth visit to the New World around 1502, but they were overlooked in favor of the many other treasures he had found. Records suggest that he didn't particularly like the Aztec delicacy of "hot chocolate"- a thick cocoa drink laced with ground chillies and dyed red to look like blood - but recognising its potential he took a load of cocoa beans back to Spain.

10. Cookie Recipe | Cookie Recipes Bar Cookies Brownies chocolate Chip Cookies@ Cookie Mixes CutOut Cookies Drop RecipeNotes - our big twice-a-month newsletter What's cooking - new recipes http://www.cookierecipe.com/default.asp

Recipe Box Recipe Index Cooking Basics Shop ... Coupons Your home for great cookie recipes, meal ideas and cooking advice. Search Allrecipes Search by: Ingredient Submitter Keyword FREE Demo for... Diabetes Cancer Prevention High Blood Pressure High Cholesterol ... General Wellness Recipe Collections Appetizer Soup Salad Main Dish ... Taste of Home Fast Family Favorites Help FAQ's Finding Recipes Shopping List Recipe of the Day ... Send Some Love Learn everything you need to know about mailing cookies Bar Cookies Brownies Chocolate Chip Cookies@ ... Spice Cookies Search this Collection Ingredient Search Keyword Search Search tips that'll help you find the recipes you want. Free Cookbook Offer! Purchase and get a FREE copy of Newsletter! Subscribe to the Daily Dish ; delivering dinner ideas to your desktop daily! More from Allrecipes... Eating right is easy with Nutri·Planner™ We'll help you prepare for Passover Count on us for everything Easter It's asparagus season! Got Questions About Cookies? Cookies: Frequently Asked Questions Beautiful Biscotti Freezing Cookies and Cookie Dough Cookie and Brownie Mix In a Jar ... Step-by-Step Photo Tutorials! Add some sweetness to your cookies with candied fruits and vegetables Step-by-Step Index Free Newsletters!

11. Mr. Chocolate The internationally acclaimed professional pastry chef demystifies the art of pastry and chocolate, and offers advanced recipes and cooking tips. http://www.dessertcircus.com/

acques Torres has opened his own chocolate factory and personally oversees every box of chocolates we send to you. Jacques Torres Chocolate specializes in fresh, hand-crafted chocolates that are free of preservatives and artificial flavors. Jacques has given new life to classic recipes. He uses state-of-the-art technology in his custom-designed chocolate factory. Chocolates are available for both retail and wholesale customers. COMING SOON! EASTER! The Bunnies are multiplying! The Eggs are hatching! Easter is on its way to Jacques Torres Chocolate. Take a peek at Easter

12. What's Cooking America - American Cooking Recipes, culinary dictionary, history and legends of some foods, and dinner party menu ideas.Category Home cooking Gourmet...... Food cooking Information. Chocoholic chocolate + oholic (as in alcoholic)(1968)a person who craves or compulsively consumes chocolate. http://whatscookingamerica.net/

What's Cooking America "There is no trouble so great or grave that cannot be much diminished by a nice cup of tea." by Bernard-Paul Heroux, 1900s Basque philosopher Recipe Index Healthy Atitudes Recipe Index Food Facts, Hints and Tips Linda's Culinary Dictionary ... E-mail Linda Stradley Let's Have Healthy Attitudes! I'm in the process of losing the extra weight I've gained over the last several years. I've attempted to do this before and failed! I have been a true yo-yo case. By putting together these pages of tasty, low-fat recipes, I'm helping myself to stay focused and motivated. I also hope that I can help some of you to also achieve your weight loss goals. Because you are dieting, it doesn't mean you can't have tasty and delicious foods. All recipes have been tested by myself or my friends. I've also taken favorite recipes from my main recipe site and adapted them to be low fat. Check out my low-fat recipes here: Healthy Atitudes Recipe Index Check out my Food Nutritional Chart that I have compiled in order to help me analyze my recipes.

13. Lesley's Recipe Archive: Dessert Recipes Canadian cooking expert shares recipes, including White chocolate Berry Tart, chocolate Almond Cheesecake, and Lemon Oatmeal Cookies. Some photos of the desserts. http://lesleycooks.tripod.com/desserts/desserts.htm

Lesley's Recipe Archive HOME DESSERT RECIPES Web Rings Recipe Categories Breads Canning Desserts Main Dishes ... Advertise HERE RECIPES Almond Biscotti Apple Celebration Cheesecake Apple Streusel Cheesecake Apple Upside-Down Cake picture Aztec Ice Box Cookies Banana Cake with Cream Cheese Icing Belgian Truffle Cheesecake B-52 Balls ... Chocolate Almond Cheesecake picture Chocolate Butterscotch Ripple Squares picture Chocolate Caramel Bars picture Chocolate Caramel Candy Chocolate Chip Cookies Chocolate Chunk Cookies Chocolate Marble Cheesecake picture Chocolate Marble Cheesecake #2 Chocolate Peanut Butter Balls Chocolate Pudding Cinnamon Crescents ... White Chocolate Berry Tart picture White Chocolate and Strawberry Trifle SEARCH OUR SITE privacy

14. All About Chocolate - What's Cooking America chocolate to which whole and/or skim milk powder has been added. Rarely used incooking because the protein in the added milk solids interferes with the http://whatscookingamerica.net/chocolate.htm

15. Cook's Illustrated: Sign Up For The E-Newsletter Offers cooking advice, test results, buying tips, and recipes about a single topic each month from chocolate to fruit desserts or onions. http://www.cooksillustrated.com/newsletter/default.asp

Search Recipes Product Reviews Where To Shop Quick Tips FOR MEMBERS ONLY Login The Best Roast Chicken We Rate Coffee ... Search thousands of Recipes From burgers to blueberry muffins, find the best recipes now. Cookware Ratings Where to Shop Taste Test Results Cook's recommends brands of flour, peanut butter, vinegar, and more. E-Notes offers cooking advice, test results, buying tips, and recipes about a single topic each month from chocolate to fruit desserts or onions all found exclusively in e-Notes. In addition, we'll also give you the latest news on articles we are working on for the next issue of Cook's Illustrated, and we will notify you with exclusive online offers for our cookbooks and publications. Click here to view the Cook's Illustrated newsletters from the last year. It's easy to join, simply fill out the form below. Sign Up (Already a customer?

16. Chocolate And Other Fudge Recipe - Skaarup Dedicated to fudge, this index offers recipes for many varieties of the sweet confection. View cooking advice and a brief fudge history. chocolate Variation. Dark chocolate Variation. Medium chocolate Variation. Milk chocolate Variation. Ultra Milk chocolate White chocolate Variation http://homepages.skylink.net/~skaarup/fudge.html

SKAARUP'S FUDGE RECIPE CENTRAL INCLUDED HERE: If you're able to read this message then your web browser does not support frames. There is only limited functionality for Non-Frames based browsers.

17. Cook's Thesaurus A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, Category Home cooking Techniques......The Cook's Thesaurus is a cooking encyclopedia that covers thousands ofingredients and kitchen tools. Ingredient of the Month. chocolate. http://www.foodsubs.com/

The Cook's Thesaurus is a cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions. Ingredient of the Month Chocolate Chocolate is made from tropical cacao beans, which are transformed by machines and an inveterate spelling error into a bitter, brown paste of cocoa butter and cocoa solids. When this unsweetened chocolate is combined with sugar, vanilla, and other ingredients, the result, of course, is heavenly. Categories Vegetables - includes roots, tubers, leafy greens, squash, and sea vegetables. Fruits - includes berries, citrus fruit, melons, tropical fruit, and tomatoes. Dairy - includes milk, cream, cheese, eggs, and cultured milk products Flavorings - includes sweeteners, herbs, spices, chocolate, and extracts. Liquids - includes alcoholic beverages, stocks, juices, and vinegar.

18. Candy Coated Chocolates Gift Jar Cookie Mix Colourful mix using mini candycoated chocolate pieces, and cinnamon, walnuts, raisins, and quick cooking oats. Recipe scaling available http://cookierecipe.com/az/cndyctdchcltsgiftjrckimix.asp

Recipe Box Recipe Index Cooking Basics Shop ... Coupons A to Z Search Allrecipes Search by: Ingredient Submitter Keyword FREE Demo for... Diabetes Cancer Prevention High Blood Pressure High Cholesterol ... General Wellness Recipe Collections Appetizer Soup Salad Main Dish ... Taste of Home Fast Family Favorites Help FAQ's Finding Recipes Shopping List Recipe of the Day ... Recipe Exchange Candy Coated Chocolates Gift Jar Cookie Mix Submitted by: Michelle 5 Ratings 4 Reviews ADD: to Meal Plan Pantry Nutri·Planner™ Print: full page Add: Email: Recipe a Recipe Ecard Convert: Metric U.S. Standard View: Reviews Notes In a medium bowl, stir together the flour, baking soda, salt and cinnamon. In a 1 quart glass jar, layer the ingredients in the following order: Flour mixture, walnuts, 1/2 cup of the mini candy coated chocolates, oats, remaining candies, and brown sugar. pack down well after each addition and attach a tag with the instructions. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a large bowl, cream together 3/4 cup of butter, 1 egg and 3/4 teaspoon of vanilla until light and fluffy. Stir int he contents of the jar until well blended. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

19. Chocolate Peanut Butter Recipe Home cooking Recipe Archives from your About.com Guide. http://homecooking.about.com/food/homecooking/library/archive/blmisc19.htm

zfp=-1 About Home Cooking Search in this topic on About on the Web in Products Web Hosting Home Cooking with Peggy Trowbridge Your Guide to one of hundreds of sites Home Articles Forums ... Help zmhp('style="color:#fff"') Subjects BUYER'S GUIDE Before You Buy Top Picks Cookbooks for Lovers ... All articles on this topic Stay up-to-date! Subscribe to our newsletter. Advertising Free Credit Report Free Psychics Advertisement Chocolate Peanut Butter Ingredients 1-1/2 cups smooth peanut butter 1/2 cup semisweet chocolate chips, melted 1/4 cup butter or margarine, softened 1/4 cup confectioners sugar 1 teaspoon vanilla extract 1 teaspoon instant coffee granules 1 teaspoon hot water Instructions In a large bowl, combine first 5 ingredients; stir until smooth. Combine coffee granules and water; stir until coffee dissolves. Stir coffee into peanut butter mixture. Serve with cookies or crackers. Store in an airtight container. Yield: about 2 cups peanut butter Credits From: Christmas Gifts of Good Taste by Leisure Arts (Leisure Arts) Return to Recipe Index Articles by date Articles by topic Recent Discussions Home Cooking Join these forum conversations What are the latest child-name fads?

20. Cookingmedia.com What's new in newspaper food sections, cooking magazines, and with the television chefs, plus free Category Home cooking Recipe Collections Media Recipes...... Sunday, March 17, 2002. Emeril sent me some Valentines Day recipes! White chocolatepots de creme, chocolate crepes, and more. Onion chocolate Cake Don't laugh! http://www.cookingmedia.com/

TV CHEFS Curtis Aikens Rick Bayless Nathalie Dupree Todd English ... Simply Food (UK) RADIO Aloha Joe's Cafe Les Kincaid MPR Splendid Table Arthur Schwartz ... Marc Weiss AUTHORS Lora Brody Chef Dirt Fannie Farmer Thomas Keller ... Clifford A. Wright PROFESSIONAL Chef Talk Cleaver Chef Int'l Assoc. of Culinary Professionals On the Rail ... United Culinary Arts Association FOOD COs. Barilla Pasta Barron's Wild Rice Betty Crocker Borde Mushrooms (FR) ... White Lily INDUSTRY Almonds (CA) Artichokes (CA) Avocados Beef ... Wild Blueberries cookingmedia.com food with 'tude "First you take a stick of butter..." On March 20, the Washington Post published an adaptation of my Martini Butter recipe! Unfortunately, it's now available only for a fee through their archive. My original recipe can be found here Tuesday, July 16, 2002 Mushrooms go Mexican A recipe collection from the Mushroom Council, just in time for Cinco de Mayo. Sunday, March 17, 2002 Emeril sent me some Valentines Day recipes! White chocolate pots de creme, chocolate crepes, and more. Monday, February 11, 2002

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