61. RECIPE GUYS - HOME An oven recipe using frozen bread dough, hamburger, cabbage and onion.Category Home Cooking sandwiches Hot...... Beef Cabbage sandwiches. RG rating 2, Submitted by JeanPetereitCategory sandwiches Preparation Time 50 Oven temp 350 Servings http://www.recipeguys.com/recipe_detail.asp?recipeid=1263

62. Asparagus And Prosciutto Tea Sandwiches Recipe using asparagus, cream cheese and prosciutto.Category Home Cooking sandwiches Finger...... These sandwiches are a perfect accompaniment to stronger, more fullbodied teas.Asparagus and Prosciutto Tea sandwiches by David Leite Makes 18 sandwiches. http://www.leitesculinaria.com/recipes/asp_sand.html

Asparagus and Prosciutto Tea Sandwiches by David Leite Makes 18 sandwiches Rate this recipe This is an unusual addition to afternoon tea. Instead of bland cucumber and butter, you'll find rich, musky prosciutto and tangy honey mustard and cool asparagus. These sandwiches are a perfect foil to stronger, more full-bodied teas. convert Ingredients 54 medium asparagus spears 18 slices firm-textured bread 8 ounces whipped cream cheese, room temperature Freshly ground pepper 1/2 pound prosciutto di Parma, thinly sliced Honey mustard Method 1. Cut asparagus spears to fit bread slices. 2. In a large saucepan fitted with steamer insert, bring 1 inch of water to a boil and steam asparagus until just cooked, about 3 minutes. 3. Plunge asparagus into bowl of ice water. When chilled, remove and pat dry with paper towels. 4. Spread bread slices with thin layer of cream cheese, pepper generously and set aside.

63. Tamale Sandwiches Long buns filled with chili beans, canned tamales, and cheese.Category Home Cooking sandwiches Hot......Tamale sandwiches. From Nancy, Texas, USA. Sprinkle with shredded cheese. Broiluntil cheese melts and sandwiches are heated through, for about 10 minutes. http://www.therecipebox.com/members/box/sandwich/san0071.htm

Tamale Sandwiches From: Nancy, Texas, USA Servings: Approximately 6 Ingredients Preparation 3 long buns 1/4 cup [60 mL] chopped green pepper 1 tablespoon [15 mL] dried minced onion 1 [15-ounce / 426-mL] can chili with beans 1 [15-ounce / 426-mL] can tamales 3 ounces [85 g] sharp Cheddar cheese [3/4 cup / 190 mL], shredded Half buns lengthwise; toast. Add chopped green pepper and minced onion to chili with beans. Spread chili mixture over buns. Half drained tamales; arrange on top of chili mixture. Sprinkle with shredded cheese. Broil until cheese melts and sandwiches are heated through, for about 10 minutes.

64. Rolled Olive Sandwiches Bread slices spread with cheese and green olive slices, then rolled.Category Home Cooking sandwiches Wrap......Rolled Olive sandwiches. From So, Sorel, Quebec, Canada. Comments If possiblebuy a loaf of bread sliced lengthwise. Ingredients, Preparation. http://www.therecipebox.com/members/box/sandwich/san0032.htm

Rolled Olive Sandwiches From: So, Sorel, Quebec, Canada Comments: If possible buy a loaf of bread sliced lengthwise. Ingredients Preparation 1 bread loaf [crusts removed and sliced] Spreadable cheese Stuffed green olive slices Spread bread slices with cheese. Arrange olive slices over cheese. Roll slices, as you would a jelly cake roll; slice to desired thickness.

65. Egg Salad Sandwiches Standard recipe using basic ingredients.Category Home Cooking sandwiches Egg Salad......Egg Salad sandwiches. Ingredients. Spread mixture between two slices ofbread. Trim edges cut each sandwich into 3 individual sandwiches. http://www.cbt.net/dedwards/egg_salad_sandwiches.htm

Egg Salad Sandwiches Ingredients 5 boiled eggs 1/4 cup chopped onion 1/2 tsp. salt 1/4 tsp. pepper 1 tsp. mustard 1/4 cup miracle whip Preparation

66. Pork Pocket Sandwiches An oven recipe using marinated pork loin and yogurt, cucumber sauce, served in pita bread.Category Home Cooking sandwiches Pita......Pork Pocket sandwiches 1 pound boneless pork loin 1/2 cup olive oil 1 tablespoonprepared mustard 1/2 cup lemon juice 2 cloves garlic minced 1 tsp. http://www.practicalkitchen.com/database/misc/porkpockets.shtml

Pork Pocket Sandwiches 1 pound boneless pork loin 1/2 cup olive oil 1 tablespoon prepared mustard 1/2 cup lemon juice 2 cloves garlic minced 1 tsp. dried oregano 1 cup plain yogurt 1/2 cup cucumber, peeled and chopped 1/2 tsp. garlic, crushed 1/2 tsp. dillweed 2 pitas, halved 1 small red onion, peeled and sliced thin Cut pork crosswise into thin slices. Slice them into strips 5x1/2 inches. Combine oil, mustard, lemon juice, garlic and oregano. Pour over pork slices, cover and refrigerate for 1 to 8 hours. Drain marinade from pork and roast slices in preheated 450 degree oven. Roast until crisp, about 10 minutes. Open each pita half to form a pocket. Divide pork among the four halves. Combine yogurt, cucumber, crushed garlic and dillweed. Use to top the sandwiches, along with the red onion. Recipe from Brenda Hyde of Tea Time at Seeds of Knowledge Share this page with a friend!

67. Italian Steak Sandwiches Simple skillet recipe using sliced roast beef and peppers, served on rolls.Category Home Cooking sandwiches Hot......Italian Steak sandwiches 1/2 cup salad dressing (such as Miracle Whip) 2 mediumgreen or red peppers, cut into strips 1/4 cup Italian dressing 1 pound thinly http://www.practicalkitchen.com/database/misc/steak_sandwiches.shtml

Italian Steak Sandwiches 1/2 cup salad dressing (such as Miracle Whip) 2 medium green or red peppers, cut into strips 1/4 cup Italian dressing 1 pound thinly sliced roast beef 6 French bread rolls, split Heat 2 tablespoons salad dressing in large skillet on medium heat. Add peppers, cook and stir 5 minutes or until tender-crisp. Remove from skillet, set aside. Add remaining salad dressing, Italian dressing and meat to skillet. Cook 5 minutes or until heated through. Fill rolls with mixture. Makes 6 sandwiches. You can also top finished sandwiches with Mozzarella or Provolone cheese. Share this page with a friend! Tell a Friend About This Site! No portion of this website may be reproduced without written permission.

68. ChefMom's Recipe Box: Lunchtime - Egg Salad Sandwiches Recipe Makes 21/2 cups, enough for 3-4 sandwiches. Uses mayonnaise, yogurt, onions, and picked relish.Category Home Cooking sandwiches Egg Salad...... Top Lunchtime Egg Salad sandwiches. Egg Salad sandwiches. This easy eggsalad recipe makes a nice change from tuna or peanut butter and jelly! http://chefmom.myria.com/recipebox/recipes/294.htm

Print this page Send this to a friend ChefMom central Getting started Appetizers Breads Breakfast ... NEW! Message boards Recipe search Article search Sign up free Get your Chef Mom news and updates newsletter here: This Week Find a recipe Seder Easter safety Cooking school ... ChefMom home Other sites! Myria - for moms ePregnancy GeoParent Free webcards ... Lunchtime : Egg Salad Sandwiches more recipes and features: all recipes recipe search add a recipe how-to guides ... shop online Egg Salad Sandwiches This easy egg salad recipe makes a nice change from tuna or peanut butter and jelly! Ingredients: 8 large hard-boiled eggs, cooled and shelled 1/3 c mayonnaise 1/3 c plain nonfat yogurt 3 tb pickle relish 1 tb minced onion 1 ts Pepper Dash salt Print me! Just click here to get a printer-friendly version of this recipe. click to send this recipe to a friend! Rate this recipe - let us know what you think! 10 (best) 1 (worst) Directions: In a medium bowl, mash eggs. Add mayonnaise, yogurt, pickle relish, onion, pepper, and salt to taste; mix well. Serve on bread or toast, or cover and chill for up to one day.

69. Sandwiches Selection of indexed recipes.Category Home Cooking sandwiches Collections and Indexes......Antipasto sandwiches, Apple, Cheese and Ham Grill. Apple Walnut Tuna Salad, Asparagus/ProsciuttoTea sandwiches. Avocado Pocket sandwiches, Avocado Salmon Sandwich. http://www.joycesfinecooking.com/sandwichrecipes.htm

Sandwich Recipes Antipasto Sandwiches Apple, Cheese and Ham Grill Apple Walnut Tuna Salad Asparagus/Prosciutto Tea Sandwiches ... Club Sandwiches Coming Soon Cobb Salad Pitas Corned Beef/Cabbage Spread Creamy Tuna Melt Crescent Cristo Sandwich Loaf ... Phillyboli Coming Soon Pizza Rustica Portobello Mushroom Sandwiches Pressed Picnic Sandwich Reuben or Rachel Sandwich ... Zesty Chef's Prime Filet on a Bun If you have any problems with a recipe or a link, please e-mail me.

70. Appetizers: Cucumber Tea Sandwiches With Mint Mayonnaise Made with sliced cucumber and mint mayonnaise.Category Home Cooking sandwiches Finger...... Click Here Cucumber Tea sandwiches With Mint Mayonnaise. Categories Appetizers. Cuteach sandwich into quarters before serving. Makes 32 tea sandwiches. http://www.ichef.com/ichef-recipes/Appetizers/27256.html

Free Recipes! Thousands of recipes for you to browse by category or search by keyword and ingredients. Request recipes in our forums, rate our recipes, create your own web site in our Recipe Clubs, or listen to our Radio Kitchen cooking program. Be sure to sign up for your free myChef membership so you can create your own online cookbook and subscribe to our weekly newsletter. Ready, Set, Dough! Click Here to Play an Exciting Online Game for a Chance to Win $1 Million! Get an online coupon for $1.00 off ONE package of Nestlé® Toll House® Cookie or Brownie Dough. Cucumber Tea Sandwiches With Mint Mayonnaise Categories: Appetizers Average Rating: (8 votes) Yield: 32 servings Ingredients lg Egg yolks ts Dijon mustard tb Fresh lemon juice c Fresh mint leaves, loosely -packed c Vegetable oil Salt and pepper Thin slices homemade white -bread, crusts removed Cucumber, peeled and thinly -sliced Print this recipe: 3 X 5 4 X 6 Full page Add to Cookbook ... Email to a friend Rate this recipe Instructions MINT MAYONNAISE in a blender or food processor, combine the egg yolks, mustard, lemon juice, and mint. With motor running, add the oil in a slow stream and blend until emulsified. Season to taste with salt and pepper and transfer to a bowl. Spread each slice of bread generously on one side with the mayonnaise. On half the slices, arrange an even layer of cucumber slices. Top with remaining bread slices. Cut each sandwich into quarters before serving. Makes 32 tea sandwiches.

71. Summer Tomato Sandwiches - Sandwich Ideas And Recipes A lemon and mayonnaise spread on French bread enhances fresh tomatoes.Category Home Cooking sandwiches Finger......Recipes for sandwiches, including chicken, muffulettas, poor boys,and other traditional recipes. Pages Summer Tomato sandwiches. http://southernfood.about.com/library/rec98/bl80601g.htm

zfp=-1 About Southern U.S. Cuisine Search in this topic on About on the Web in Products Web Hosting Southern U.S. Cuisine with Diana Rattray Your Guide to one of hundreds of sites Home Articles Forums ... Help zmhp('style="color:#fff"') Subjects ESSENTIALS Recipe Index Crock Pot Recipes Casseroles ... All articles on this topic Stay up-to-date! Subscribe to our newsletter. Advertising Free Credit Report Free Psychics Advertisement Crockpot Recipe Index Casseroles All Recipe Pages Summer Tomato Sandwiches 1 teaspoon fresh lemon juice 1/2 teaspoon lemon zest 1/3 cup mayonnaise 1/4 teaspoon each, salt and pepper 1 (1lb) loaf French or sourdough bread 3 large tomatoes, sliced thickly In a small bowl, combine lemon peel and juice, mayonnaise, salt, and pepper. Stir well. Cut eight slices (about 1/2-inch thick) from center of bread loaf. Toast if desired. Spread mayonnaise mixture on each slice of bread. Arrange tomato slices on 4 bread slices; top with remaining bread slices, mayonnaise side down. Cut each in half to serve. Serves 4.

72. Canadian Living: Egg Salad Sandwiches This recipe shows how to cut back on fat in a favorite filling. Yields 6 openfaced sandwiches.Category Home Cooking sandwiches Egg Salad...... Egg Salad sandwiches By Elizabeth Baird Everyone can enjoy these light, healthy mealsfrom the King Ranch Health Spa Fitness Resort This recipe shows how to http://www.canadianliving.com/food/content/features/spa-food-to-go/spa-food-to-g

April 7, 2003 CL Cooks on TV CL Television Style Crafts ... Visit our new forums! Which hair appliance do you use? Flat iron Curling iron Both Neither Vote Result Menu: Spa Food to Go Recipes: Holy Guacamole Caesar Salad Dressing Vegetarian Carrot Soup King Spa Cheese ... Chocolate Brownies Egg Salad Sandwiches By Elizabeth Baird This recipe shows how to cut back on fat in a favourite sandwich filling. Eggs 1/4 cup Chopped celery 50 mL 2 tbsp Minced green onion 25 mL 4 tsp Light mayonnaise 20 mL 4 tsp Light sour cream 20 mL 1 tbsp Minced fresh parsley 15 mL 1/4 tsp Turmeric 1 mL 1/4 tsp Salt 1 mL Pinch Cayenne pepper Pinch Slices whole wheat bread In saucepan, cover eggs with water; bring to boil. Remove from heat, cover and let stand for 20 minutes. Drain and chill under cold running water. ( Eggs can be cooked, and refrigerated for up to 2 days

73. STUFFED FINGER SANDWICHES Thin loaf French bread filled with cram cheese, turkey, fresh spinach, bell pepper, and artichoke hearts.Category Home Cooking sandwiches Finger......STUFFED FINGER sandwiches 1 long thin loaf French bread (about 24x2x1inches). 1/2 Cup plus 2 tablespoons nonfat cream cheese. 1 http://www.poconoweb.com/recipes/horsdoeuvres/stuffed_finger_sandwiches.html

STUFFED FINGER SANDWICHES 1 long thin loaf French bread (about 24x2x1 inches). 1/2 Cup plus 2 tablespoons nonfat cream cheese. 1/2 tsp dried Italian seasoning . 3/4 tsp crushed fresh garlic. 4oz thinly sliced cooked turkey breast. 8-10 fresh tender spinach leaves. 1/2 medium red bell pepper, cut in thin strips. 1/2Cup chopped frozen (thawed) artichoke hearts, or 1/2 cup drained and chopped canned artichoke hearts. Using a serrated knife, slice the French bread lengthwise, cutting off the top third of the loaf. Using your fingers, remove and discard enough of the soft inner bread to leave only a 1/2 inch-thick shell. Combine the cream cheese, Italian seasoning, and garlic in a small bowl, and stir to mix well, Spread half of this mixture evenly over the inside of the bottom shell. Roll up the turkey slices, and arrange them in an even layer over the cream cheese mixture. Lay the spinach leaves over the turkey, and top with a layer of pepper strips. Finish with a layer of artichokes. Spread the remaining cream cheese mixture over the inside of the top shell. Place the top shell over the bottom shell to reform the loaf, and wrap the loaf tightly

74. Banana Bread Tea Sandwiches Made with cream cheese and pecans on banana bread.Category Home Cooking sandwiches Finger......Banana Bread Tea sandwiches. 1 small loaf banana bread, thinly sliced1 package ( 3 ounces) cream cheese, softened 12 teaspoons http://www.cajun-recipes.com/cajun3/breads/31754.htm

Banana Bread Tea Sandwiches 1 small loaf banana bread, thinly sliced 1 package ( 3 ounces) cream cheese, softened 1-2 teaspoons milk 1/2 cup shaved pecans Garnish of choice; pecans, shaved or chopped Slice banana bread very thinly. Have cream cheese at room temperature until softened or place in microwave for a few seconds until workable. Place in small bowl softened cream cheese and add 1-2 teaspoons milk. Add shaved pecans to mixture, Mix all well until spread consistency. Spread on thin slices of banana bread. Cut into small squares or tea sandwich size. Garnish as desired. Yield 6 servings Breads Return to Table of Contents Recipe CD Supporting Non-Profit Organizations And Disabled Individuals Check Out The Louisiana Manufacturers Mall New Recipe CD For Off-Roaders..., ATV Riders..., Campers..., And Hunters... www.cajun-recipes.com

75. Pineapple Nut Tea Sandwiches Made with cream cheese, pineapple, celery, nuts, and maraschino cherries.Category Home Cooking sandwiches Finger......Pineapple Nut Tea sandwiches. 18 ounce cream cheese 1 small can crushedpineapple (very well drained) 1/4 cup powdered sugar 12 http://www.cajun-recipes.com/cajun3/vegetable/31506.htm

Pineapple Nut Tea Sandwiches 18 ounce cream cheese 1 small can crushed pineapple (very well drained) 1/4 cup powdered sugar 1-2 stalks celery, chopped fine 1/4 cup nuts, chopped fine 1 tablespoon mayonnaise 6-8 maraschino cherries, chopped Bread Have cheese at room temperature. Combine cheese, sugar and mayonnaise and mix well with mixer. Mix in rest of ingredients by hand. Place in refrigerator awhile until firm. Spread on bread of your choice. Cut off crusts; and cut bread into shapes of your choice. Servings: 48. Vegetable Return to Table of Contents Recipe CD Supporting Non-Profit Organizations And Disabled Individuals Check Out The Louisiana Manufacturers Mall New Recipe CD For Off-Roaders..., ATV Riders..., Campers..., And Hunters... www.cajun-recipes.com

76. Pineapple Nut Tea Sandwiches Recipe From King's Inn At Georgetown Bed And Breakf Made using crushed pineapple, nuts, and cream cheese; from the King's Inn at Georgetown, South Carolina.Category Home Cooking sandwiches Finger......Pineapple Nut Tea sandwiches Recipe from King's Inn at Georgetown Bed and BreakfastInn, Georgetown, South Carolina on the Internet Cookbook of 1st Traveler's http://www.virtualcities.com/ons/sc/g/scg76014.htm

1st Traveler's Choice King's Inn at Georgetown Bed and Breakfast Inn Georgetown, South Carolina Specialty Recipe Pineapple Nut Tea Sandwiches Internet Cookbook Thousands of recipes from Innkeepers, Chefs and Culinary Professionals. National Lodging Directory Vacation Rentals ...condos, cabins, beach homes and luxury estates. Ingredients: 2 cups crushed pineapple, drained 1 cup sugar 1 cup chopped nuts One 8-ounce package cream cheese milk or mayonnaise In saucepan combine pineapple and sugar. Bring to boil. Cook until thick, stirring constantly. Cool. Stir in nuts. Soften and mash cheese with enough milk or mayonnaise to make a good spreading consistency. Combine with pineapple mixture. Spread on thin bread, top as sandwich. Trim and cut into squares. Makes: About 4 cups. You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com) Other Recipes on the Internet Cookbook of 1st Traveler's Choice with 1000's of tried and tested recipes from Innkeepers, Chefs, and Culinary Professionals. Internet Cookbook Recipe Index Other Bed and Breakfast, Country Inns and Small Hotels on 1st Traveler's Choice Travel and Lodging Directory

77. Parenthood.com Simple oven recipe calling for cubed ham, cheddar cheese, hard boiled eggs and olives. May be made Category Home Cooking sandwiches Hot......Hobo sandwiches Shared by Dara. Printable Version. Introduction My mom usedto make a bunch of these sandwiches and then freeze them. http://www.recipexchange.com/recipe_display.cfm?ID=4505

78. GoNorway Food A number of suggested toppings for buttered bread, from GoNorway.Category Home Cooking sandwiches Cold...... Wilson. OPENFACE sandwiches. The open-face sandwich has a long traditionin Norway. A Sauce. sandwiches. Open-Face sandwiches. SOUPS. Cabbage http://www.gonorway.no/go/foodsandwich.html

Food searching in Norway. OPEN-FACE The open-face sandwich has a long tradition in Norway. A slice of freshly cut bread, thinly spread with butter,forms the basis for artfully arranged toppings and edible garnish. A presentation of Norwegian food and beverages and in which county they are consider a speciality. Norway is divided into 19 countys. Each County is divided into different township / municipality (435 for the whole country). From Authentic Norwegian Cooking by Astrid Karlsen Scott Photo by Per Eide and Bengt Wilson OPEN-FACE SANDWICHES The open-face sandwich has a long tradition in Norway. A slice of freshly cut bread, thinly spread with butter,forms the basis for artfully arranged toppings and edible garnish. Every element of the sandwich should be fresh. The ingredients should complement one another with respect both to taste and appearance. Smoked salmon slices on a slice of white bread, with scrambled egg or hard-cooked egg wedges and dill. Shelled shrimp or crabmeat on toast, with mayonnaise and lemon. Sardines in tomato sauce on whole wheat bread, with hard-cooked egg slices and fresh dill.

79. =ST= =sandwiches time= BOOTLEGS 03/27/02 Thanks for the great times everyone.This is the end of the line for sandwiches Time, however. Bandwidth http://www.sonicice.net/weezer/

=sandwiches time= BOOTLEGS If you see anything here you like, and you have something to trade (I say trade because even though I plan on posting all the shows that I have here eventually, I don't have the bandwidth or storage space to have them all on here at once.) that I don't have, email me or contact me on AIM/ICQ (info at bottom of page) and we'll see what we can do :] Thanks. Thanks for the great times everyone. This is the end of the line for Sandwiches Time, however. Bandwidth became a problem and there has been no workable solution that would suit the sites needs. Perhaps bootlegs will return in the future if something can be worked out. If I come across any rarities or anything special, however, they will be put here to download. The bootleg list will remain up and still be updated in case you would like to trade. weezerluvin, I haven't forgot about you. CDs coming soon, I promise :) Thanks again everyone. Enjoy Maladroit and Keep on rockin. -Brian In The Garage from Albany is back up. It should be fixed. If it's not, let me know. I'd like to send another big thank you out to rene again for what I recieved in the mail today! OID is up. I hope enough of you can get this before it disappears. It's 16mb, so I have no idea how long it will last. Good luck.

80. Bays English Muffins - Recipes: Sandwiches And Melts An assortment of recipes.Category Home Cooking sandwiches Collections and Indexes......sandwiches and Melts Asian SoftShell Crab Club sandwiches. Asparagus, Brieand Bacon Muffins. Bays Beefeater Burger. Grilled Cuban Steak sandwiches. http://www.bays.com/recipes/recipe.php3?iMealType=6

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